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Aida, Kō (1922- ). (Hasło osobowe)

Number of records used in: 1

Preferred form: Aida, Kō (1922- ).

Used for/see from:

Biotechnologia żywności.

Biotechnology of amino acid production / ed. by Kō Aida [et al.]. - Tokyo, 1986.

LCN'1996

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