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Benders' dictionary of nutrition and food technology / David E. Bender.

By: Material type: TextTextSeries: Woodhead Publishing in Food Science, Technology and NutritionPublication details: Boca Raton [etc.] : CRC ; Cambridge : Woodhead Publishing Ltd., cop. 2006.Edition: 8th edDescription: 539 s. ; 23 cmContent type:
  • Tekst
Media type:
  • Bez urządzenia pośredniczącego
Carrier type:
  • Wolumin
ISBN:
  • 9781845690519
  • 1845690516
  • 9781845691653
  • 1845691652
  • 0849376017
Other title:
  • Dictionary of nutrition and food technology
Subject(s):