Developments in sweeteners. 1 / ed. by C. A. M. Hough, K. J. Parker and A. J. Vlitos.
Material type:
TextSeries: The Developments SeriesPublication details: London : Applied Science Publishers LTD, cop. 1979.Description: XII, 192 s. : il. ; 24 cmContent type: - Tekst
- Bez urządzenia pośredniczącego
- Wolumin
- 0853348200
| Item type | Current library | Call number | Vol info | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Książki
|
Biblioteka Główna URK Magazyn WL | 99463 II (Browse shelf(Opens below)) | 1 | 1 | Do skorzystania w Czytelni WL po uprzednim zamówieniu | 1000125808 |
Total holds: 0
Browsing Biblioteka Główna URK shelves, Shelving location: Magazyn WL Close shelf browser (Hides shelf browser)
| 99460 II Stress physiology in crop plants / | 99461 II Pest control strategies / | 99462 II Developments in food colours. 1 / | 99463 II Developments in sweeteners. 1 / | 99464 II Developments in meat science. 3 / | 99464 II Developments in meat science. 4 / | 99464 II Developments in meat science. 1 / |
Bibliogr. przy rozdz. Indeks.