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Methods of analysis for functional foods and nutraceuticals / ed. by W. Jeffrey Hurst. by Series: Functional Foods and Nutraceuticals Series
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Boca Raton [etc.] : CRC Press, cop. 2008
Availability: Not available: Checked out (1).
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Analytical techniques for foods and agricultural products / ed. by G. Linden ; transl. by Lance Dieter ; ed. for the English-language edition W. Jeffrey Hurst. by Series: Analysis and control methods for foods and agricultural products
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: French
Publication details: New York : VCH Publishers, cop. 1996
Other title:
  • Techniques d'analyse et de contrôle dans les industries agro-alimentaires
Availability: Items available for loan: Biblioteka Główna URK (1)Call number: 118106 III.
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