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Material type: Text

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Language: Polish, English Summary language: Polish

Publication details: Kraków : Instytut Zootechniki - Państwowy Instytut Badawczy, 2008

Other title:

Improvement of fatty acid and cholesterol oxidative stability and dietetic value of pork through nutrition

Availability: Not available: Do skorzystania w Czytelni Głównej po uprzednim zamówieniu (1).

Material type: Text

Text; Format: print

Publication details: Lublin : AR, 1977

Availability: Items available for reference: Biblioteka Główna URK: Not for loan (1)Call number: 500076 II (41).

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