000 | 01019cam a2200289 i 4500 | ||
---|---|---|---|
001 | zz2004945690 | ||
003 | NUKAT | ||
005 | 20241231115755.0 | ||
008 | 040505s1978 xxka | |101 ||eng|c | ||
020 | _a0408709189 | ||
035 | _a(OCoLC)1413143165 | ||
040 |
_aKR 197/JMK _cKR 197/JMK _dKR 197/RA _dKR 197/MPs |
||
245 | 0 | 0 |
_aPlant proteins / _c[ed. by] G. Norton. |
260 |
_aLondon : _bButterworths, _c1978. |
||
300 |
_aXI, 352 s. : _bil. ; _c24 cm. |
||
336 |
_aTekst _btxt _2rdacontent |
||
337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
338 |
_aWolumin _bnc _2rdacarrier |
||
500 | _aProceedings of the 24th Easter School in Agricultural Science, held in University of Nottingham, 1976. | ||
504 | _aBibliogr. przy ref. | ||
504 | _aIndeks. | ||
650 | 7 |
_aBiałka roślinne _vkonferencje. _2kaba _982884 |
|
700 | 1 |
_aNorton, Geoffrey. _eRed. _918755 |
|
711 | 2 |
_aEaster School in Agricultural Science _n(24 ; _d1976 ; _cNottingham). _918779 |
|
920 | _a0-408-70918-9 | ||
942 |
_cBK _00 |
||
999 |
_c11503 _d11503 |