| 000 | 01161cam a2200313 i 4500 | ||
|---|---|---|---|
| 001 | xx001070640 | ||
| 003 | NUKAT | ||
| 005 | 20241231112123.0 | ||
| 008 | 080229s2000 xxua |001 0 eng c | ||
| 020 | _a082478460X | ||
| 035 | _a(OCoLC)1414045000 | ||
| 040 |
_aKR 197/JMK _cKR 197/JMK _dKR 197/RA _dKR 197/RRs |
||
| 245 | 0 | 0 |
_aFood analysis by HPLC / _ced. by Leo M. L. Nollet. |
| 250 | _a2nd ed., rev. and expanded. | ||
| 260 |
_aNew York : _bMarcel Dekker, _ccop. 2000. |
||
| 300 |
_a[6], IX, 1049 s. : _bil. ; _c27 cm. |
||
| 336 |
_aTekst _btxt _2rdacontent |
||
| 337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
| 338 |
_aWolumin _bnc _2rdacarrier |
||
| 490 | 1 |
_aFood Science and Technology : a series of monographs, textbooks, and reference books ; _v100 |
|
| 500 | _aOzn. nr vol. wg spisu vol. | ||
| 504 | _aBibliogr. przy rozdz. Indeks. | ||
| 650 | 7 |
_aChromatografia cieczowa wysokosprawna. _2kaba _986421 |
|
| 650 | 7 |
_aŻywność _xanaliza. _2kaba _980765 |
|
| 700 | 1 |
_aNollet, Leo M. L. _d(1948- ). _eRed. _924491 |
|
| 830 | 0 |
_aFood Science and Technology - Marcel Dekker, Inc _v100 _963270 |
|
| 920 | _a0-8247-8460-X | ||
| 942 |
_cBK _00 |
||
| 999 |
_c23222 _d23222 |
||