000 | 00876cam a2200265 i 4500 | ||
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001 | xx002202755 | ||
003 | NUKAT | ||
005 | 20241231102759.0 | ||
008 | 111013s1960 xxua g |001 0 eng c | ||
035 | _a(OCoLC)802928462 | ||
040 |
_aKR U/75MCh _cKR U/75MCh _dKR U/75MCh |
||
044 |
_axxu _axxk |
||
100 | 1 |
_aDyke, Stanley Frederick. _939708 |
|
245 | 1 | 4 |
_aThe carbohydrates / _cS. F. Dyke. |
260 |
_aNew York ; _aLondon : _bInterscience Publishers, _c1960. |
||
300 |
_a[10], 232 s. : _bil. ; _c24 cm. |
||
336 |
_aTekst _btxt _2rdacontent |
||
337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
338 |
_aWolumin _bnc _2rdacarrier |
||
490 | 1 |
_aThe Chemistry of Natural Products ; _vvol. 5 |
|
504 | _aBibliogr. przy rozdz. Indeks. | ||
650 | 7 |
_aSacharydy. _2kaba _978217 |
|
830 | 4 |
_aThe Chemistry of Natural Products _vvol. 5 _967095 |
|
942 |
_cBK _00 |
||
999 |
_c37727 _d37727 |