| 000 | 00957cam a2200265 i 4500 | ||
|---|---|---|---|
| 001 | xx002541736 | ||
| 003 | NUKAT | ||
| 005 | 20241231103833.0 | ||
| 008 | 120706s1990 xxua |000 0 eng c | ||
| 035 | _a(OCoLC)812586778 | ||
| 040 |
_aKR 197/EW _cKR 197/EWs _dKR 197/MM |
||
| 245 | 0 | 0 |
_aAgricultural biotechnology : _bfood safety and nutritional quality for the consumer / _cedited by June Fessenden MacDonald. |
| 260 |
_aIthaca : _b[National Agricultural Biotechnology Council, _c1990]. |
||
| 300 |
_a222 s. : _bil. ; _c23 cm. |
||
| 336 |
_aTekst _btxt _2rdacontent |
||
| 337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
| 338 |
_aWolumin _bnc _2rdacarrier |
||
| 490 | 1 |
_aNABC Report ; _v2 |
|
| 500 | _aWyd., data wyd. wg okładki. | ||
| 504 | _aBibliogr. przy rozdz. | ||
| 650 | 7 |
_aBiotechnologia rolnicza _xbadania. _2kaba _9106238 |
|
| 700 | 1 |
_aMacDonald, June Fessenden. _eRed. _940254 |
|
| 830 | 0 |
_aNABC Report _v2 _967205 |
|
| 942 |
_cBK _00 |
||
| 999 |
_c38526 _d38526 |
||