| 000 | 01025cam a2200289 i 4500 | ||
|---|---|---|---|
| 001 | xx002597763 | ||
| 003 | NUKAT | ||
| 005 | 20241231111355.0 | ||
| 008 | 010927s1989 xxua | |101 ||eng|c | ||
| 020 | _a2881243541 | ||
| 035 | _a(OCoLC)1423944382 | ||
| 040 |
_aNUKAT _cKR 197/JMK |
||
| 245 | 0 | 0 |
_aBiotechnology and the food industry / _ced. by P. L. Rogers and G. H. Fleet. |
| 260 |
_aNew York : _bGordon and Breach Science Publishers, _ccop. 1989. |
||
| 300 |
_aXVI, 298 s. : _bil. ; _c24 cm. |
||
| 336 |
_aTekst _btxt _2rdacontent |
||
| 337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
| 338 |
_aWolumin _bnc _2rdacarrier |
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| 500 | _aContributions from Symposium held at the University of New South Wales, Sydney, February 26-27-27, 1987. | ||
| 504 | _aBibliogr. przy ref. | ||
| 504 | _aIndeks. | ||
| 650 | 7 |
_aŻywność _xbiotechnologia. _2kaba _980772 |
|
| 700 | 1 |
_aRogers, P. L. _d(1940- ). _eRed. _912166 |
|
| 700 | 1 |
_aFleet, G. H. _d(1946- ). _eRed. _93876 |
|
| 920 | _a2-88124-354-1 | ||
| 942 |
_cBK _00 |
||
| 999 |
_c5494 _d5494 |
||