| 000 | 00802cam a2200253 i 4500 | ||
|---|---|---|---|
| 001 | xx001767344 | ||
| 003 | NUKAT | ||
| 005 | 20241231093129.0 | ||
| 008 | 981118s1986 xxua | |00| ||eng|c | ||
| 020 | _a0306419904 | ||
| 035 | _a(OCoLC)1424151434 | ||
| 040 |
_aNUKAT _cKR U/32BN _dKR U/42UN _dKR U/42AKs |
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| 044 |
_axxu _axxk |
||
| 245 | 0 | 0 |
_aLipids : _bchemistry, biochemistry, and nutrition / _cJames F. Mead [et al.]. |
| 260 |
_aNew York ; _aLondon : _bPlenum Press, _c1986. |
||
| 300 |
_aVIII, 486 s. : _bfot., rys., wykr. ; _c26 cm. |
||
| 336 |
_aTekst _btxt _2rdacontent |
||
| 337 |
_aBez urządzenia pośredniczącego _bn _2rdamedia |
||
| 338 |
_aWolumin _bnc _2rdacarrier |
||
| 504 | _aBibliogr. przy rozdz. | ||
| 700 | 1 |
_aMead, James F. _960160 |
|
| 920 | _a0-306-41990-4 | ||
| 942 |
_cBK _00 |
||
| 999 |
_c71194 _d71194 |
||