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| 005 | 20241231094842.0 | ||
| 008 | 170315s2016 pl |000 0 eng c | ||
| 035 | _a(OCoLC)982636390 | ||
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_aBSTOK U/AI _cBSTOK U/AI |
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_aGiza, Natalia. _9124834 |
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_aAbility to cook as an indispensable quality of a Renaissance English "ideal woman" as presented in the conduct literature for women / _cNatalia Giza. |
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_7nnam _tWiktuały, kuchnia, kultura jedzenia w perspektywie historycznej _dKraków : Wydawnictwo Avalon, cop. 2016 _gS. [339]-350 _z9788377301906 _w(NUKAT)xx003747279 |
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| 942 | _cAC | ||
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