Lawrie's meat science.

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TextSeries: Woodhead Publishing in Food Science, Technology and NutritionPublication details: Boca Raton [etc.] : CRC Press ; Cambridge : Woodhead Publishing Ltd., cop. 2006.Edition: 7th ed. / R. A. Lawrie in collaboration with D. A. LedwardDescription: XVI, 442 s. : il. ; 25 cmContent type:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode	Item holds
Depozyt	Biblioteka Główna URK Magazyn Główny	119459 III (Browse shelf(Opens below))	1	Checked out	29.01.2029	1000088736

Total holds: 0

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Bibliogr. s. 371-415. Indeks.

Lawrie, Ralston Andrew

Ledward, D. A.