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Lactose and minor constituents / ed. by P. F. Fox.

Contributor(s): Material type: TextTextSeries: Developments in Dairy Chemistry ; 3Publication details: London ; New York : Elsevier Applied Science Publishers, cop. 1985.Description: X, 405 s. : il. ; 23 cmContent type:
  • Tekst
Media type:
  • Bez urządzenia pośredniczącego
Carrier type:
  • Wolumin
ISBN:
  • 0853343705
Subject(s):